Empowering Women Through Skill Training of food processing in KVK UJWA 16 Nov.,2019
21 Days Training on Food Processing & Preservation Techniques Krishi Vigyan Kendra (KVK), Ujwa Yash Sewa Samiti, with its commitment to women empowerment and livelihood generation, proudly facilitated the participation of its women beneficiaries in a 21 days training program on Food Processing and Food Preservation Techniques at KVK Ujwa. Objective: To equip women with hands-on skills and knowledge in food processing to help them start their own small businesses or self-help group-based enterprises. Training Highlights: Participants received detailed practical and theoretical knowledge on: Impact: From the Ground: “The training gave us confidence and ideas to start something of our own. Now we know how to preserve food properly and turn it into a source of income.”–Vandana, A trainee from Yash Sewa Samiti This initiative is a step forward in making women financially independent, skilled, and confident contributors to their households and communities. #WomenEmpowerment #FoodProcessingTraining #YashSewaSamiti #KVKUjwa #SkillDevelopment #SelfHelpGroup #LivelihoodMission #PickleBusiness #MurabbaMaking #WomenEntrepreneurs 16 Nov, 2019




